美食大戰(zhàn)老鼠論壇,嚇?biāo)牢伊送趯毤热煌诔隽颂崂滋K!

《美食大戰(zhàn)老鼠》是一款極富策略性的休閑游戲。貪婪的老鼠結(jié)隊(duì)前來(lái)掠奪美食，唯一的防御方式就是培育美食進(jìn)行反擊。游戲集成了即時(shí)戰(zhàn)略、塔防御戰(zhàn)和卡片收集等要素，樂(lè)趣十足?？煺{(diào)動(dòng)可愛的美食，抵御老鼠的進(jìn)攻吧！

提拉米蘇作為游戲背景中村長(zhǎng)的女兒。

在合卡成功后，任務(wù)完成時(shí)，及新手任務(wù)時(shí)出現(xiàn)，偶爾在活動(dòng)中出現(xiàn)。

提拉米蘇長(zhǎng)期被老鼠抓走，這是因?yàn)橄到y(tǒng)設(shè)置的，但系統(tǒng)為什么要設(shè)這成這樣呢？因?yàn)槟惆衙滋K救出來(lái)了，之后的關(guān)卡你就不會(huì)再想玩了啊。你把火山島的最后一個(gè)地圖打完，米蘇就會(huì)出現(xiàn)了。

提拉米蘇會(huì)在論壇中出現(xiàn)~

米蘇姐姐 其實(shí)只不過(guò)是個(gè)管理員 一直在幫我們美食辛苦工作，希望提拉米蘇當(dāng)美食老板，提拉米蘇加油~

祝你游戲愉快~

這……

誰(shuí)能幫我寫幾篇關(guān)于泉州美食的英語(yǔ)作文，急！！不要百度翻譯的。

美味的小籠包

常聽人們說(shuō)小籠包美味可口，我卻從沒(méi)嘗過(guò)，也不知是啥味道。這天下午，爸爸媽媽帶我來(lái)到小籠包子店讓我開開眼界，飽飽口福。那天終于如愿以償了.小籠包一個(gè)個(gè)白生生，皮薄薄的，里面好象有一包汁水在，小籠包小巧玲瓏，形似寶塔，呈半透明壯，晶瑩透黃，寶塔頂上一陣陣香氣隨風(fēng)四溢，形狀也和包子差不多，難怪叫小籠包。小籠包以上一般都是一籠里面有十個(gè)，每個(gè)都是圓鼓鼓的像一個(gè)個(gè)小雪球似的，只不過(guò)上面有一個(gè)凹凸不平的地方，還沒(méi)上來(lái)我就被這香氣熏得如癡如醉了。真恨不得把整個(gè)蒸好的小籠包一口吞掉。 一籠小籠包上來(lái)了，我坐在椅子上，剛蒸完的小籠包發(fā)出了一絲淡淡的香氣息。一聞到這種香氣息，我就忍不住要去大口大口的吃它了。剛夾起一個(gè) “小胖墩”塞進(jìn)嘴里，它就開始反 抗。 我這時(shí)肚子正餓得咕咕叫，恨不得將嘴巴變大，把四籠小籠包一口吞下去。于是我就用筷子小心翼翼地夾起小籠包，因?yàn)檩p咬了一小口，汁水就像千軍萬(wàn)馬往我嘴里奔跑。我把它沾一點(diǎn)醋，輕進(jìn)我的嘴里，肉餡又松又軟，只要一嚼，它的肉就一下子松了下來(lái)，鮮美無(wú)比 媽媽說(shuō)：“吃小籠包應(yīng)該先醮點(diǎn)醋，輕輕咬一個(gè)洞，把里面鮮美的湯汁吸干，再吃皮和肉。小籠包的美味精華就在湯汁里。我按照媽媽的方法吃，湯汁鮮、皮薄肉嫩，真是好吃極了。果然，小籠包一會(huì)兒不吃不知道，一吃忘不了。我狼吞虎咽地吃了起來(lái)。它的肉非常十足，咬一口鮮鮮的，濃濃的，咸咸的，讓你吃了還想吃。于是我又纏著媽媽去買一客，當(dāng)阿姨笑盈盈端來(lái)后，我又怎能放過(guò)呢？吃了一個(gè)又一個(gè)，在吃得滿口流香，砸咂嘴，不住稱贊道：“美！真是美味之極?！币徽Ｑ?，又被我消滅了，摸了摸鼓鼓的小肚子，添添嘴，余興未了。 怎么樣，心動(dòng)了？西東不如行動(dòng)，去吃吃你們家鄉(xiāng)的小籠包吧！

英語(yǔ)版：The delicacy of the small steamed bun Often hear people say the small steamed bun is delicious, but I've never tasted, also don't know is what taste. This afternoon, the father mother took me to the small steamed stuffed buns shop let me open mind, full the luck to eat STH delicious. That day finally arrives. The small steamed bun a BaiShengSheng, skin thin, it seems like a pack of juices in, the small steamed bun is small and exquisite, looks like a pagoda, translucent strong, glittering and translucent through yellow, on top of the pagoda with the wind waves of fragrance 4 excessive, shape and steamed stuffed bun about, no wonder that the small steamed bun. The small steamed bun above are generally a cage there are ten, each is like a light snow ball of bulging like, but it has an irregular place, haven't come up I was this smell like fumes. Wanted to put the whole steamed the small steamed bun a swallow. A cage the small steamed bun came up, I sit in a chair, just steamed over of the small steamed bun issued a faint fragrance breath. A smell this kind of sweet breath, I cannot help to pull at eat it. Just pick up a small PanDun tucked into his mouth, it begins to the fight. I then stomach is growling, very anxious to will become big mouth, four cage the small steamed bun a swallow. So I use chopsticks carefully clip small steamed bun, because a small bite the mouth, juices like an army to run in my mouth. I put it on a bit vinegar, light into my mouth, meat and loose and soft, as long as a chew, its meat are suddenly loose down, is delicious and clinking mother said: eat small steamed bun should first Jiao some vinegar, gently bite a hole, the delicious soup blot inside, then eat skin and meat. The small steamed bun delicious essence in the soup. I according to the mother's method, eat fresh soup, thin skin tender meat, is really terrific. Sure enough, the small steamed bun a while don't eat not to know, eat forget. I wolfed down up. It's very real meat, a bite of fresh fruit, thick, salty, let you eat also want to eat. So I also bothering my mother to buy a guest, when aunt XiaoYingYing carry to come to, I how can pass? Eat and eat, in full flow sweet, smashing licking not praise, way: beautiful! Is really delicious pole. The blink of an eye, and I destroyed, touched the bulging belly, add more mouth, YuXing contrite. How, has a crush?! East than action, to eat your hometown of small steamed bun!!!!

肉骨頭粥

我只吃過(guò)一次肉骨頭粥。 那是江南冬日的一個(gè)星期日的早晨，一向節(jié)儉的舅母突然提出帶我去吃肉骨頭粥。我受寵若驚，一路屁顛屁顛地緊跟在她身后，生怕她又突然改變主意。 沿著青石板路，穿過(guò)熙熙攘攘的菜市，拐進(jìn)一條小巷。遠(yuǎn)遠(yuǎn)看見一個(gè)小鋪?zhàn)语h出陣陣白霧，還聽到鐵勺敲鍋沿的聲音。舅母領(lǐng)著我走進(jìn)這間鋪?zhàn)樱佔(zhàn)永镆呀?jīng)座無(wú)虛席。大家都在唏哩嘩啦地喝這叫肉骨頭粥的東西，好象這東西真的很好吃。 老板娘把我們領(lǐng)進(jìn)里間的灶旁，滿臉歉意地說(shuō)：“就在這里吃吧?！崩习迥锸且粋€(gè)40來(lái)歲的女人，頭發(fā)齊耳，一絲不茍地用黑色的發(fā)卡別在耳后。我生怕舅母臨陣脫逃，趕緊自做主張說(shuō)：“可以可以?！苯Y(jié)果招來(lái)舅母兩個(gè)白眼。“好吧，來(lái)一碗肉骨頭粥?！崩习迥镆皇殖鸫箬F勺，一手揭開大鍋蓋，頓時(shí)一股熱浪席卷著肉粥的香味撲鼻而來(lái)。她用大鐵勺在鍋里攪了攪，盛了一大碗粥遞給我。這碗粥是灰白色的，米已經(jīng)煮得不見原形，粥面上還點(diǎn)綴著幾小塊肉骨頭。我小心翼翼地嘗了嘗，嗯，香香糯糯，黏黏呼呼。真的不需要“吃”，只要喝就行了。我就這樣站在大灶旁，端著大碗，呼啦呼啦地喝著有生以來(lái)第一次肉骨頭粥。最后還像小狗一樣把那幾塊肉骨頭啃得干干凈凈。那碗粥花了舅母5分錢。 后來(lái)，舅母告訴我，煮肉骨頭很麻煩。先要把肉骨頭(連著些肉的骨頭)煮上幾小時(shí)，然后再把新米淘好放進(jìn)去，再煮。不能煮焦，關(guān)鍵是要掌握火候，細(xì)火慢熬才行。最后放上鹽和味精。所以，一般家庭是不做肉骨頭粥的，費(fèi)時(shí)費(fèi)力還不經(jīng)喝。她還警告我，街上的肉骨頭粥不能多吃，因?yàn)橛械睦习鍨槭″X把客人吃過(guò)的骨頭，又重新放進(jìn)鍋里煮。也不知她說(shuō)的是真是假。反正從那以后，我再也沒(méi)有吃過(guò)肉骨頭粥，不是因?yàn)楹ε虏恍l(wèi)生，而是口袋里的錢還不夠分配的呢。 不過(guò)，我還是經(jīng)常到那家肉骨頭粥鋪去，主要是想看看她們?cè)趺刺幚沓酝甑墓穷^的。可老板娘好象明白我的意圖，總是笑瞇瞇的招呼我：“小姑娘，來(lái)吃一碗啊。”然后，我撒腿就逃。

英語(yǔ)版：Meat bones porridge I only had a meat bones porridge. It is a winter south on Sunday morning, always frugal aunt suddenly put forward to take me to eat meat bones porridge. I'm flattered, all the way to the fart dian fart to follow behind her, for fear that she and suddenly change his mind. Along the green flag road, through the bustling vegetables city, turn into an alley. Far from a small workshop saw savoir the white mist, also heard iron spoon knock the voice of the pot. Her aunt took me into this workshop, the shop is completely full. Everyone in a: hey li hua to drink this call meat bones porridge thing, as if this thing is really nice. Wife of shop-owner take us into an inside of the kitchen, a full face of apologized to say: is here to eat. Wife of shop-owner is a 40 years old woman, hair's ears, scrupulously with black hairpin don't behind their ears. I fear retired from her aunt, hurriedly since the family zhang said: can you can. Results bring her aunt two white eye. Well, to a bowl of porridge meat bones. Wife of shop-owner a handwritten up big iron spoon, with a big pot opened, suddenly a cold heat wave swept across the flesh congee fragrance pubi. She use big iron spoon in a pot, stir the mixture, and put a big bowl of porridge gave it to me. The bowl is gray, rice has cooked too see prototype, porridge surface with a few small also meat bone. I carefully tasted the, well, sweet sweet waxy waxy, the sticky shout. Don't really need to eat, as long as the drink will do. I so stood in the hot water stoves, took the bowl, shout shout to drink.for the first time meat bones porridge. The puppy like that a few pieces of meat hone clean. The bowl spent her aunt 5 cents. Later, her aunt told me, cooking meat bones is a lot of trouble. To meat bones (with some meat bones) cook up a few hours, and then put the new m tao well put in, and cook for another. Can't cook coke, the key point is to grasp the heat, and XiHuo slow have to just go. Finally put salt and MSG. So, the average family is not do meat bones porridge, time-consuming is not the drink. She also warned me, the meat bones porridge cannot eat more, because some of the boss to save money by guests had bones, back into the pot cooking. Also don't know she said is true or false. Anyway, after that, I never ate meat bones porridge, not because of health, but enough money in the pocket of distribution? But still, often to the meat bones porridge to shop, main is to see how they handle finish eat of the bone. But the wife of shop-owner seemed to understand my intention, and is always smiling hello I: little girl, to eat a bowl of ah. And then, I cut and run.

由于本人不知道泉州是哪里，所以我就隨便給你翻譯了兩篇關(guān)于美食的英語(yǔ)作文，自己對(duì)照著看，望采納。

你可以去泉州美食網(wǎng)的論壇發(fā)下貼，應(yīng)該會(huì)有些好心人幫您翻譯的

這不是應(yīng)該自己親力親為嗎？